Clinical Trials
Unlocking Brain Health: The Crucial Role of Vitamin D in Cognitive Function
Vitamin D is essential for maintaining a balance of calcium in the body, as it increases the absorption of dietary calcium in the intestines.1
Impact of Disordered Sleep Patterns on Lung Fibrosis: Understanding the Connection
The health effects of disordered sleep patterns continue to mount. Excessively short or long sleep may increase the risk of developing pulmonary fibrosis due
Understanding the Impact of Knee Pain on Physical Activity in Osteoarthritis Patients
Researchers recently investigated the link between knee pain and physical activity in individuals with osteoarthritis. Many older individuals suffer from knee osteoarthritis (KOA). In
Discover the Health Benefits of Cooking with Extra Virgin Olive Oil
Researchers examine the changes in bioactive compounds when foods are cooked using extra virgin olive oil. Olive oil is the main source of fat
Uncovering NZT-48: The Truth Behind Its Brain-Boosting Claims
When it comes to the world of nootropics, there’s always some new product being introduced. However, a lot of them turn out to be
Unlocking the French Diet: A Potential Path to Reduced Obesity Risk
A recent study in the British Journal of Nutrition analyzed the French Eating Model and its relationship to overweight and obesity in French adults.
Test Your Knowledge: The Ultimate Vitamins and Supplements IQ Challenge
How well are you familiar with basic facts about vitamins and supplements? This quick test will help you to find out!
FDA Approves First New Painkiller in Two Decades: What It Means for Patients
In a press release January 30th, the United States Food and Drug Administration announced that they have approved a novel non-opioid pain killer for
New Study Reveals Connection Between COVID-19 and Diabetes Risk
New research continues to emerge surrounding COVID-19, specifically around how, mechanistically, the SARS-CoV-2 virus affects the body. A new study from Osaka University in
Understanding How Gabapentin Works: Mechanisms and Uses Explained
Gabapentin – an anticonvulsant drug – aims to stop or treat epilepsy seizures. It is considered a relatively safe drug, with a low risk
Understanding the Genetic Factors Behind Miscarriages: What You Need to Know
A new study on mice published by German researchers investigates the question: are miscarriages genetic? Miscarriages occur in up to one of five pregnancies
Why Protein Enriched Foods Fall Short in Boosting Physical Performance
Published in the British Journal of Nutrition, a new study conducted over the duration of 12 weeks finds that protein enriched foods do
Effective Treatment of Osteoarthritis with Chondroitin Sulfate Explained
Current treatment of osteoarthritis involves nonsteroidal anti-inflammatory drugs (NSAIDs) which are accompanied by numerous adverse effects. Chondroitin sulfate represents a viable alternative that is
Fat vs Carbs: Discover the Healthiest Choice for Your Diet
Advice regarding healthy diets has focused on the notion that a high intake of fats is bad and cause an array of medical problems.
Effective Natural Remedies to Alleviate Indigestion Fast
Peppermint and caraway oil, ginger, Rikkunshito, and iberogast are natural remedies that may improve indigestion. Indigestion, also known as functional dyspepsia, is an upper
Revolutionary Contact Lenses Help Eye Doctors Combat Myopia Progression
Could the BLINK clinical trial series be about to show us the way to prevent nearsightedness (myopia)? Optometry researchers bring us closer to a
Exploring the Impact of Cows Milk on Iodine Levels in Women
A recent study published in the Journal of Nutrition looked at the effects of drinking cow’s milk on iodine levels in women of child-bearing
Bananas on the Brink: Can Genetically Modified Varieties Save the Future of This Iconic Fruit?
The results of a recent field trial show that new genetically modified bananas can successfully resist a fungus that has devastated banana crops worldwide.
Unveiling the Truth Behind the Fat Diet Rumor: Myths and Facts Explained
Rumour: Eating unsaturated fats helps to manage diabetes and maintain glucose control. Truth: This is true. Eating polyunsaturated or monounsaturated fatty acids positively affects
Impact of Food Security on Fruit and Vegetable Consumption Among Low-Income Women
A study examines the link between food security and the availability of fruits and vegetables and how they affect the diets of low-income pregnant